Since its inception, NNEdPro’s COVID-19 Taskforce has worked to improve health during the COVID-19 pandemic, by focusing on nutrition research, clinical practice and public health. As a global organisation, our dedicated microsites contain a reposito
Read more…A recent study presented individuals with binge eating disorders suffered the highest impact on weight and ED symptoms but patients with other specified feeding and eating disorders had greater deterioration in general psychological functions during
Read more…A recent investigation showed a positive association between severe sleep problem and high level of burnout with odds of COVID-19 among high-risk healthcare workers. Please share your thoughts and experiences.
Read more…Hi all, muy name is Dr. Conor Kerley - I'm a doctor of nutrition, award winning researcher, leading dietitian and lecturer.
I recently contributed to a short but very scientific article in the Irish Medical Times outling some of the data from human
Read more…A recent study shows a negative association between habitual intake of legumes and grains with severity of COVID-19 symptoms. Please share your thoughts and experiences
Read more…A recent study highlighted an association between low serum levels of vitamin D, Zinc and Magnesium with higher inflammatory cytokines in COVID-19 patients. Share your thoughts on practical applications in primary healthcare
Read more…A recent study suggests that early nutritional management could essentially be integrated into the overall therapeutic strategy for COVID-19 patients, with special attention to those subject to a long stay in intensive care (> 5 days), similar to str
Read more…Recent studies show those suffering from T2D require more medical interventions and had a higher mortality rate during the pandemic. Can this be used to guide preventative strategies to safeguard the health of those with Diabetes? Please share you
Read more…A recent study investigating the effect of the COVID-19 pandemic on food insecurity reported growing levels of food insecurity even in high-income countries. This was translated into the consumption of cheaper and less healthy food.
How much of an
Read more…COVID-19 has led to unprecedented changes to conventional ways of living. Lockdown undoubtedly impacted both physical and mental health, as well as health related behaviours including diet, sleep, and physical activity. A recent study showed altera
Read more…There is good evidence that vitamin D deficiency contributes to a compromised immune health and seasonal increases in upper respiratory tract infections and influenza. Possible links with COVID-19 are still being investigated. What are your thoughts?
Read more…Please add your thoughts and feedback related to the Nutrition and COVID-19 Evidence Tracker here using the + button. Given this is an emerging evidence base, we hope you will engage.
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